Debunking the Myth That Eating Healthy is More Expensive

Thinking about how to eat healthy on a budget? Turns out there might not be all that much evidence to support widespread claims that eating healthy costs more. That’s according to government research by the USDA. Personally, I’m a little skeptical of the study, based on Big Food’s never-ending quest to make more preservative-packed junk food at a lower price, but there are some great tips here for how to eat healthy on a budget.

How to Eat Healthy on a Budget

We have many excuses for not eating healthy: I’m too busy. I don’t live near a grocery store. I can’t afford healthy food. I don’t know how to cook. But how to eat healthy on a budget isn’t impossible.Learn How to Eat Healthy On a Budget

A new study from the U.S. Department of Agriculture’s Economic Research Service is taking one of those excuses off the table.

Previous studies have shown that eating junk food is cheaper than eating healthy food. But Andrea Carlson, lead author for the USDA study, said the way those researchers measured cost-effectiveness skewed the results.

Carlson and her team analyzed 4,439 foods in three different ways – price per calories (as previous studies had done), price per edible gram and price per average portion. Retail prices were based on Nielsen Homescan data. The average portion was determined from the National Health and Nutrition Examination Survey.

The researchers found that when they used the price per calories analysis, fruits and vegetables appeared more expensive. “But this changes when you use other two,” Carlson said in a press call Wednesday.

For instance, take a chocolate glazed donut. Each donut is probably about 240 calories, and you could probably eat two or three of them with no problem (and just a teensy bit of guilt). Then take a banana with about 105 calories.

How to Eat Healthy on a Budget: The Cost Crux 

If these two cost the same, the banana is more expensive per each calorie eaten. But you’ll probably only eat one and feel a lot fuller afterward, Carlson said. That makes it cheaper per edible gram and per the average portion.

“Many have raised concerns that those of modest means … can’t afford a healthy diet,” said Kevin Concannon, the USDA under secretary for food, nutrition and consumer services. “The good news I take away from the study is that is not necessarily the case.”

Concannon said the study shows that carrots, onions, pinto beans and mashed potatoes are all less expensive per portion than ice cream, sweet rolls, pork chops and ground beef. In fact, protein foods and food high in saturated fat, added sugars and sodium were all more expensive than fruits, vegetables, dairy and grains based on these methods.

“This is great news for all getting by with a limited food budget,” he said. “You don’t have to compromise good nutrition.” – Source

Okay, I’ll concede that point. However, many of these healthy options require preparing food from scratch, while that box of Hamburger Helper can be ready in 10 minutes flat.

Thinking about how to eat healthy on a budget? What many people need is a good collection of recipes that can be made quickly. Check out the following video to get a couple ideas and see that how to eat healthly on a budget isn’t rocket science. 

Will Juicing for Health Improve Your Life?

Juicing for health is growing in popularity for good reason. Not only can you find juicing advocates on any natural living website (like this one, of course) but even leading hospitals are advocating the benefits of juicing for health. 

Juicing for Health with Fresh Fruits and Veggies 

Adding fresh juices to your diet can be one of the best everyday things you can do for your health. This is the case because with juicing you can take in far more nutrients from fresh fruits and vegetables than you ever could just by eating them straight. And these nutrients both protect us from disease and boost our health and vitality.

juicing for health has real benefits
More people than ever are juicing for health

For example, it’s easy to consume the nutrients of a couple of pounds of carrots in a day if you juice them. And while carrots are well known to be rich in vitamin A and help with our night vision, carrot juice is also a great juice to detoxify the liver. Vitamin A is also a key nutrient for skin health.

Detoxifying your liver when juicing for health then means that your body can process out more of the chemicals that most people are regularly exposed to – because the liver’s detoxification capacity then becomes available. Because your liver is also your prime fat burning organ, detoxifying your liver will also mean it’s easier to lose excess weight.

If you add some beets to your carrot juice, you can also take in hearty doses of betalains, which raises your body’s detoxification enzymes. This helps your body process out even more manmade chemicals which -without detoxification methods -can be hard to remove. Beet juice in large quantities has also been known to break down cancers and tumors, a true testament to juicing for health. 

Cabbage is another vegetable you can pack in with carrot juice – and it’s been found that folks consuming regular cabbage have far less cancer than folks who don’t. Cabbage also boosts our body’s detoxification enzymes and helps us remove environmental estrogens. Environmental estrogens are chemicals which are often found in plastics. Theyfill up the estrogen sites in both male and female bodies and then our natural estrogen isn’t used, which creates an abundance of estrogen in the body and subsequently causes a variety of hormonal problems. Excess estrogen is also connected to stubborn belly fat.

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Ingredients Incorporated in Juicing for Health 

So what ingredients will make the best super juice? We recommend taking a look at kale. It has become increasingly polar over the past couple of years. Here’s why:

Like other members of the Brassica family — including broccoli, brussel sprouts, cabbage and collards — kale is a nutritional powerhouse that boasts an abundance of antioxidants and other disease-fighting agents. And with just 35 calories per cup, this particular concoction cements the meaning of ‘juicing for health’. 

Juicing for Health Benefits:

•    Just one cup of kale includes more than 1000 percent of your daily recommended vitamin K, an antioxidant that promotes bone growth and regulates blood clotting. In fact, kale’s vitamin K content surpasses that of broccoli, spinach and collard greens. According to a study in the American Journal of Clinical Nutrition, eating a diet rich in vitamin K can reduce the overall risk of developing cancer.
•    That same cup of kale also contains more than 180 percent of your daily recommended vitamin A, which aids vision, growth, bone formation, tissue repair and red blood cell production.
•    A cup of kale also contains 200 percent of your daily recommended vitamin C and 5 grams of fiber, which is important for digestion and regularity.
•    This leafy green also delivers significant quantities of vitamin B6 (maintains healthy nervous and immune systems), as well as iron and calcium.
•    Finally, kale is rich in the eye-health promoting carotenoids lutein and zeaxanthin.
Convinced of the many health benefits of kale? Below are some tips for selection and use.

Juicing for health? Kale adds a fresh flavor (and beautiful green color) to any juice! We have included one of our favorite recipes below. This sweet and smooth carrot apple kale ginger combo is great for beginners and experienced juicers alike!

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Carrot Apple Kale Ginger Juice

Ingredients:
•    10 carrots
•    2 small apples, cored
•    4 large kale leaves, de-stemmed
•    2 quarter-sized chunks fresh ginger root, or to taste
Directions:
1.    Wash and prepare ingredients (core, de-stem, etc.)
2.    Feed ingredients into your juicer in 3 or 4 batches, starting with harder vegetables and ginger and finishing with kale.
3.    Enjoy!
Yield: about 16 ounces of juice

Although juicing for health is an excellent way to incorporate vital daily nutrients into your diet, always consult a physician before embarking on a long-term weight loss plan. 

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